Case Studies – Diet at the heart of CVD prevention

Case Studies

Case Study 1: A 55-year old female

Case Study 1:A 55-year old female Case Study 1: A-55 year old female patient, normal weight Cardiovascular disease risk factors identified: Hypercholesterolaemia (serum total cholesterol 228

Case Studies

Case Study 2: A 44-year old male

Case Study 2:A 44-year old male Case Study 2: A 44-year old male patient, 185 cm tall with a body mass index of 28.6 kg/m2 Cardiovascular risk

Case Studies

Case Study 3: A 50-year old female with low CVD risk, primary prevention

Case Study 3:A 50-year old female with low CVD risk, primary prevention Case Study 3: A 50-year old female patient in good health and with

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Case Study 1: A 55-year old female

Case Study 2: A 44-year old male

Case Study 3: A 50-year old female with low CVD risk, primary prevention

CVD AND RISK FACTORS

DIET AND DYSLIPIDEMIA

LIFESTYLE AND DYSLIPIDEMIA

MOTIVATING PATIENTS